The effect of fibre and acetic acid on blood glucose, gastric emptying and satiety in healthy subjects.

Suspended

• Conditions: 1. Fibres; <br />4. blood glucose; <br /> 2. acetic acid; <br />3. gastric emptying; <br />6. diabetes.; <br />5. satiety

• Registration Number: NL-OMON28218

Brief Summary

/A

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Last Update Posted: 28 February 2024

Recruitment & Eligibility

• Status: Suspended
• Sex: Not specified
• Target Recruitment: 15

Inclusion Criteria

Healthy subjects.

Exclusion Criteria

Symptoms or a prior history of gastrointestinal disease, abdominal surgery or diabetes mellitus.

Study & Design

• Study Type: Interventional
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Our hypothesis was that an intake of intact cereal kernels with vinegar would increase satiety, lower postprandial blood glucose and that this would be explained by a delay in gastric emptying rate.