Effect of Renal Specific Oral Nutrition (ONCE Renal) on Dietary Intake and Serum Electrolytes Levels in Chronic Kidney Disease Stage IV
- Conditions
- energy intake in chronic kidney diseaseserum electrolytes in chronic kidney diseaseRenal specific oral nutritionLow protein diet supplementChronic kidney disease
- Registration Number
- TCTR20190124001
- Lead Sponsor
- Phramongkutklao Hospital and College of Medicine
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- All
- Target Recruitment
- 32
Inclusion criteria for CKD subjects aged 18 to 75 years was estimated glomerular filtration rate (eGFR) of 15 to 29 mL/min/1.73 m2 (stages 4 CKD) and those who had <10% change in GFR within 3 months, well nourished subjects(Subjective Global Assessment score A/B and serum albumin >3.5 g/dL) and consented to participate in the study
Patients with CKD with active malignancy, severe heart, lung or liver disease, chronic HIV, hepatitis B virus or hepatitis C virus infection, malnourished conditions defined as a loss of ≥5% body weight over the past 3 months or serum albumin concentration <3.5 g/dL were excluded from the study.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Energy, fat and fiber intake 30 days dietary intake by three-day food record
- Secondary Outcome Measures
Name Time Method Serum electrolytes 30 days blood test