To Evaluate The Dietary Intake of Subjects With Chronic Kidney Disease by Supplementing a Customized Menu Plan and Development of Mobile Application for Patients With Chronic Kidney Disease
Not Applicable
- Conditions
- Health Condition 1: null- Subjects with CKD stage III and IV and GFR â?? 20 â?? 45 ml/min, Co morbid conditions â?? Hypertension
- Registration Number
- CTRI/2017/04/008442
- Lead Sponsor
- Sri Ramachandra University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- ot Yet Recruiting
- Sex
- Not specified
- Target Recruitment
- 50
Inclusion Criteria
1)Subjects diagnosed with Chronic Kidney Disease stage III and IV.
2)Subjects with GFR â?? 20 â?? 45 ml/min
3)Subjects with co morbid conditions â?? Hypertension
4)Subjects able to give consent and who are able to come for all visits.
5)Subjects not taking calcium binder, Vitamin D or phosphate binders or supplements
Exclusion Criteria
1)Age group â?? 1 to 19 years (Pediatric subjects)
2)Subjects diagnosed of Chronic kidney disease â?? Stage I, II
3)Subjects on dialysis
4)Subjects who had undergone renal transplant
5)Subjects with Diabetes Mellitus
6)Subjects with severe co morbid conditions such as malignancies, hepatic cholestasis, hepatitis B and C
7. Subjects under steroid and warfarin treatment
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method