IRCT2016061814680N4已完成未知
The effect of addition of roasted chickpea flour on the glycemic index, glycemic load and satiety index of white bread
Vice Chancellor for Research and Technology Development of Ahvaz Jundishapur University of Medical0 个研究点目标入组 30 人开始时间: 待定最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 30
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20 years 至 50 years（—）
- 性别
- All
入选标准
- •Inclusion criter: age 20-50 year; healthy; normal diet; normal weight.
- •Exclusion criteria:abnormality of glucose metabolism; smoking; pregnancy;lactation; having metabolic disease; taking medicine that affect blood glucose metabolism; any gastrointestinal impairment; having a special diet.
排除标准
- 未提供
研究者
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