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Postprandial effects of substance X on satiety in healthy human subjects.

Not Applicable
Conditions
Healthy adult
Registration Number
JPRN-UMIN000026371
Lead Sponsor
Hayashibara CO., LTD.
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Complete: follow-up complete
Sex
All
Target Recruitment
40
Inclusion Criteria

Not provided

Exclusion Criteria

1)Subjects with medical history of severe disorders. 2)Subjects with surgical history of digestive system (except appendectomy). 3)Subjects with continuous medical treatment for chronic disease. 4)Pregnant or have possibility to become pregnant during the study or lactating women. 5)Subjects regularly using medicine, supplements and/or functional foods (including Food for Specified Health Uses [FOSHU]) that may affect the results of the study. 6)Subjects other than shift work. 7)Subjects who judged as unsuitable for this study by the principal investigator for any reasons.

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
1.Subjective hunger and satiety (Visual Analogue Scale) [0-3 hours after intake of breakfast (farst-meal)] 2.Volume of meal (second-meal) intake [3 hours after intake of breakfast]
Secondary Outcome Measures
NameTimeMethod
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