JPRN-UMIN000016149已完成未知
Influence of ingestion of eicosapentaenoic acid-rich fish oil on delayed onset muscle soreness following eccentric contractions - Influence of eicosapentaenoic acid on delayed onset muscle soreness
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 入组人数
- 24
研究概览
简要总结
MVC was significantly higher in the EPA group than in the PL group at 2 - 5 days after exercise (p < 0.05). ROM was also significantly greater in the EPA group than in the PL group at 1 - 5 days after exercise (p < 0.05). At only 3 days after exercise, muscle soreness of the brachialis was significantly greater in the PL group than in the EPA group (p < 0.05), with a concomitant increase in serum IL-6 levels in the PL group.
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18years-old 至 30years-old（—）
- 性别
- Male
入选标准
- 未提供
排除标准
- •Subjects with /regular resistance training /no exercise /serious liver, kidney, heart, respiratory, endocrine or metabolic diseases/ scheduled for surgery during this study/ administration of regular medication/ regular consumption of other functional foods for muscle soreness/ food allergies to fish/ participation of other clinical trial during this study/ restriction of exercise/ any reason in the opinion of the lead principal investigator not to take part in this study
研究者
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