Influence of ingestion of eicosapentaenoic acid-rich fish oil on muscle stiffness following eccentric contractions: a randomized, double-blind, placebo-controlled, parallel-group trial - Trial of eicosapentaenoic acid on muscle stiffness

Hosei University0 个研究点目标入组 16 人开始时间: 2017年7月20日最近更新: 2023年10月17日

适应症

试验速览

阶段: 未知
状态: 已完成
发起方: Hosei University
入组人数: 16

研究概览入排标准研究者记录与标识符相似试验

研究概览

简要总结

MVC torque and ROM were significantly higher in the EPA group than in the PL group after ECCs. Muscle soreness, upper arm circumference, and muscle echo intensity were significantly higher in the PL group than in the EPA group after ECCs. In addition, muscle stiffness at 150 deg was significantly higher in the PL group than in the EPA group immediately after ECCs.

研究设计

研究类型: Interventional

入排标准

年龄范围: 18years-old 至 ot applicable（—）
性别: Male

入选标准

未提供

排除标准

•Subjects with /resistance training more than five times a week for a year /no resistance training or exercise during over a year /serious liver, kidney, heart, respiratory, endocrine or metabolic diseases/ scheduled for surgery during this study/ administration of regular medication/ regular administration of supplements which affect this study / food allergies/ participation of other clinical trial during this study/ restriction of exercise/ any reason in the opinion of the lead principal investigator not to take part in this study

研究者

发起方

Hosei University

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