ISRCTN86057119已完成不适用
Effects of changes in food and drink provision on the health, wellbeing and nutritional status of elderly care home residents: a cluster-controlled trial
niversity of East Anglia (UK)0 个研究点目标入组 120 人开始时间: 2008年7月18日最近更新:
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 发起方
- 入组人数
- 120
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 性别
- All
入选标准
- •Any residents (either sex) of the six care homes were eligible to participate if they gave informed consent. Residents could choose to consent to any or all of the following parts of the study:
- •1. Allowing researchers access to their routinely collected data (from a variety of sources, collectively referred to as 'care notes')
- •2. Participating in an interview
- •3. Providing a fasting blood sample
- •Home managers were approached to check whether any residents would be unable to provide informed consent due to impaired cognition - for such residents relatives were asked for informed consent (blood tests were not requested of such residents or their relatives). Where a relative provided informed consent an interview was only undertaken where the resident appeared quite happy and relaxed during the process - where this was not the case the interview was immediately terminated.
排除标准
- •1. Residents did not want to participate
- •2. Visiting the home for a short stay only
- •3. Where appropriate written informed consent was not obtained (as above)
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