JPRN-UMIN000046669招募中未知
A feasibility study of a new behavior modification program integrating culinary training and lifestyle guidance towards healthy lifestyles - A feasibility study of a new lifestyle modification program
适应症
试验速览
- 阶段
- 未知
- 状态
- 招募中
- 入组人数
- 100
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 74years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •1) Those who require special diet therapy such as protein restriction 2)Those who require exercise restrictions 3) Those who are or possible to be pregnant or breastfeeding 4) Those who have other diseases that make it difficult to participate in the program 5) Those who have limitations that in the judgment of investigators may interfere with study participation or the ability to follow the protocol
研究者
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