A study for evaluating the effects of intake of food containing lactic acid bacteria on immunological functions - A randomized, single-blind, placebo-controlled trial. - A study for evaluating the effects of intake of food containing lactic acid bacteria on immunological functions.

otte Co., Ltd.0 个研究点目标入组 20 人开始时间: 2020年10月13日最近更新: 2023年10月17日

试验速览

暂无简介。

•(1) Individuals taking antiflatulents and/or laxatives (including purgative drug) and/or drugs which may affect immune function in common use (2) Individuals taking antibiotics and/or drugs which may affect digestion and absorption in common use (3) Individuals taking excessive amounts of foods containing lactic acid bacteria, bifidobacteria, natto bacteria, and/or other health foods including food for specified health use and food with function claim, which influence immune function (4) Individuals presenting known food allergy (5) Individuals who are pregnant or breast-feeding, or have the will of pregnancy during the study period (6) Individuals who have previous and/or current medical history of diseases (e.g., diabetes, liver disease, kidney disease, kidney disease) and/or immune-mediated diseases (e.g., atopic dermatitis, asthma, autoimmune disease) (7) Individuals who are under treatment or have a history of drug/alcohol dependence (8) Individuals who participate in other clinical studies or who are in willing to participate to these studies using foods, drugs and/or cosmetics (9) Individuals who are judged as unsuitable for the study by the investigator for the other reasons

发起方

otte Co., Ltd.