Effects of wholegrain breakfast meals on appetite
- Conditions
- Metabolic SyndromeAppetite RegulationMetabolic and Endocrine - Normal metabolism and endocrine development and functionMetabolic and Endocrine - Diabetes
- Registration Number
- ACTRN12613000726752
- Lead Sponsor
- Sanitarium
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Recruiting
- Sex
- All
- Target Recruitment
- 40
18-50 year old men and women
Willing to attend research facility on 4 occasions for a period of 5 hours plus an initial pre-study interview for 1.5hours.
BMI 18.5-33
Unwilling to consume a breakfast meal comprising of wholegrain cereal with water on four occasions
Existing allergies/intolerances to wheat or gluten
Smokes cigarettes
Know or suspect pregnancy or are breastfeeding
Diabetes
Major illnesses
BMI <18.5 and >33
Have been taking antioxidant supplements, Vit C within 2 weeks of study (if randomised into bloods group)
Irregular menstrual period
Iron deficiency
Cannot understand English
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Food (mass)/Energy (kJ) and nutrient intake to be assessed at a subsequent (ad libitum) meal at time-point 240minutes.<br><br>Food (mass)/Energy (kJ) and nutrients consumed during the remainder of the test day will also be assessed.<br><br>Weighed food measures and diet history assessments will be used to determine this outcome.[Ad libitum meal will be consumed at time-point 240 minutes. <br><br>Food intake for remainder of the day will be assessed from time of completion of ad libitum meal to end of day.<br>]
- Secondary Outcome Measures
Name Time Method