JPRN-UMIN000049672
Completed
N/A
Study of the effect on cognitive function by continuous intake of polyamine - Study of the effect on cognitive function by continuous intake of polyamine
ConditionsHealthy Adults
Overview
- Phase
- N/A
- Intervention
- Not specified
- Conditions
- Healthy Adults
- Sponsor
- Healthcare Systems Co., Ltd.
- Enrollment
- 54
- Status
- Completed
- Last Updated
- 2 years ago
Overview
Brief Summary
No summary available.
Investigators
Eligibility Criteria
Inclusion Criteria
- Not provided
Exclusion Criteria
- •1\.Persons who have chronic illness, receiving medication, have a serious disease history 2\.Patients suffering from cancer, familial colorectal adenomatosis, or H. pylori infection. 3\.Persons who have any allergies to the ingredients used in the test food (especially persons who have allergies to wheat) 4\.Persons who regularly take of polyamine\-containing supplements 5\.Persons who consume at least one pack of natto every day. 6\.Persons who consume at least one pack of soy milk (approximately200ml) every day. 7\.Persons who regularly use medicines or foods with health claims (foods for specified health use, foods with functional claims and foods with nutritional claims) etc., that may affect cognitive function. 8\.Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam 9\.Persons who were judged as inappropriate for study participants by the principal investigator 10\.Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding
Outcomes
Primary Outcomes
Not specified
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