Evaluation of the Relationship Between Breastfeeding Attitudes and Nutrition Knowledge Levels of Mothers With 0-6 Months Infants
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 发起方
- 入组人数
- 270
- 试验地点
- 1
- 主要终点
- Nutrition Knowledge
研究概览
简要总结
The importance of breast milk, whose physiological nutritional properties for an infant are not equal to any other food, has been the subject of many studies. In this study, it is aimed to evaluate the relationship between breastfeeding attitude and nutritional knowledge levels of mothers who have 0-6 months infants.
研究设计
- 研究类型
- Observational
- 观察模型
- Cohort
- 时间视角
- Prospective
入排标准
- 年龄范围
- 18 Years 至 —（Adult, Older Adult）
- 性别
- Female
- 接受健康志愿者
- 是
入选标准
- •volunteering
- •Having a baby 0-6 months
排除标准
- •not breastfeeding
- •Being a pregnant
研究组 & 干预措施
breastfeeding mothers
breastfeeding mothers
干预措施: Breastfeeding Attitudes (Behavioral)
结局指标
主要结局
Nutrition Knowledge
时间窗: Baseline
Nutrition Knowledge Scale (NBS): The scale is a 5-point Likert scale with 31 questions. Scale items are scored between 0 and 4 (strongly agree 4 points, strongly disagree 0 points). The highest score that can be obtained from the scale, which is evaluated over the total score, is 126. The higher the score obtained from the scale, the higher the level of nutritional knowledge, and the lower the score, the lower the level of nutritional knowledge.
Breastfeeding Attitude
时间窗: Baseline
Breastfeeding Attitude Evaluation Scale: The scale is a 5-point Likert-type scale consisting of 46 items. The total score of the scale is 184. The score of positive items is 88 and the score of negative items is 96. The higher the score, the more positive the breastfeeding attitude is evaluated.
Descriptive assessment
时间窗: Baseline
In the general information form of the young individuals participating in the study, demographic information (gender, age, height, body weight, body mass index, etc.) was included.
次要结局
未报告次要终点
研究者
Asli Demirtaş
Lecturer
Nigde Omer Halisdemir University