跳至主要内容
临床试验/NCT03995303
NCT03995303已完成不适用

HOMEFOOD Study - Home Delivered Food and Nutrition Therapy for Discharged Geriatric Hospital Patients

University of Iceland2 个研究点 分布在 1 个国家目标入组 106 人开始时间: 2019年1月1日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
入组人数
106
试验地点
2
主要终点
Five Times Sit to Stand Test

研究概览

简要总结

Because of short hospital stays, and nutritional status worsening for geriatric patients, time to improve this is limited. It seems necessary to integrate nutritional support after discharge, to prevent the consequences of malnutrition on health and physical capability. This study tests whether nutrition support using NCP (Nutrition Care Process) (1) in combination with delivered meals designed for old adults, improves nutritional status, muscle strength, physical function, quality of life and rehospitalization and mortality rates after discharge, compared to currently used care (2 = control) along with historical data. Participants (N = 200), will be randomized into two groups, the intervention will last 24 weeks. A dietitian (Ph.D. student) visits participants in the intervention group 5 times during the study period. Outcome parameters will be measured before discharge from the hospital, at 12 weeks and at 24 weeks. Data on hospital readmission and mortality will be followed up at 6 months after the intervention.

Condition or disease: Malnutrition Intervention/treatment: NCP by a dietitian and free food constructed to fulfill protein and energy needs for the group.

详细描述

Malnutrition is common in older people admitted to the hospital and can worsen after discharge. Therefore, it seems necessary to integrate nutritional support not only during the hospital stay but also in the period after discharge. The aim of this Randomized Controlled Trial (RCT) is to test whether nutritional support provided by a dietitian, using Nutrition Care Process in combination with delivered meals designed for the needs of older adults (group 1), improves nutritional status, muscle strength, physical function, quality of life and as a secondary outcome re-hospitalization and/or mortality of geriatric patients with malnutrition risk after discharge compared to currently used standard care (group 2 = control).

Time and work plan:

After 12 months

  • Need identification and product ideas ready
  • Packaging material ready
  • Estimate of the feasibility of meals for old adults
  • Allowances from the ethical committee, the data protection committee, the Ph.D. committee of the Faculty of Food Science and Nutrition at the University of Iceland.

After 24 months

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Treatment
盲法
None

入排标准

年龄范围
65 Years 至 —(Older Adult)
性别
All
接受健康志愿者

入选标准

  • Patients of the geriatric units at the University Hospital of Iceland discharging home to independent living
  • A score of 20 or above on the Mini-Mental State Evaluation (MMSE) form
  • Being at nutritional risk according to the validated nutritional risk screening tool (NRS-2002, score 3+)
  • The capability of eating orally

排除标准

  • Living at a nursing home
  • MMSE score of under 20
  • No nutritional risk

结局指标

主要结局

Five Times Sit to Stand Test

时间窗: Measurement at 24 weeks

Part of short physical performance battery, yes vs no

Protein intake

时间窗: Measurement at 24 weeks

Protein intake in g/day

Balance test

时间窗: Measurement at 24 weeks

Part of short physical performance battery, yes vs no

Body weight

时间窗: Measurement at 24 weeks

Body weight in kilograms

Energy intake

时间窗: Measurement at 24 weeks

Energy in kilocalories per 24 hours

Health Related Quality of Life (HRQL)

时间窗: Measurement at 24 weeks

EQ-5D including SRH

Depression

时间窗: Measurement at 24 weeks

Center for Epidemiologic Studies Depression scale

Cognitive function

时间窗: Measurement at 24 weeks

MMSE

Fluid intake

时间窗: Measurement at 24 weeks

Fluid intake evaluated

Upper arm circumference

时间窗: Measurement at 24 weeks

Measured in centimeters

Waist circumference

时间窗: Measurement at 24 weeks

Measured in centimeters

calf circumference

时间窗: Measurement at 24 weeks

Measured in centimeters

Grip strength

时间窗: Measurement at 24 weeks

Measured in lbs

lean body mass

时间窗: Measurement at 24 weeks

Measured with BIA (kg)

Nutrition status

时间窗: Measurement at 24 weeks

Icelandic Nutrition Screening Tool (score)

次要结局

  • Re-hospitalization(at 12 months from recruitment to trial)
  • Mortality(at 12 months from recruitment to trial)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Alfons Ramel

Professor

University of Iceland

研究点 (2)

Loading locations...

相似试验

HOMEFOOD Study - Home Delivered Food and Nutrition... | 临床试验