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The effects of 4 weeks oral administration of omega-3 fatty acids on hepatic steatosis and insulin sensitivity in morbidly obese patients undergoing gastric bypass surgery.

Recruiting
Conditions
fatty liver
non-alcoholic fatty liver disease
10018424
10019654
10017998
Registration Number
NL-OMON36714
Lead Sponsor
Academisch Medisch Centrum
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Recruiting
Sex
Not specified
Target Recruitment
20
Inclusion Criteria

MRS suggesting NAFLD
18-65 years of age
Morbid obesity
Ability to provide informed consent.
Stable weight 2 months prior to inclusion

Exclusion Criteria

Use of lipid lowering drugs (i.e., statins and fibrate drugs)
Any medical condition execpt for hypertension, dyslipidemia, glucose intolerance, treated hypothyroidism, coagulation disorders (increased bleeding time PT, aPTT)
Excessive alcohol intake - > > 14 units/week
Contraindications to MR scanning - pacemaker or metallic foreign body, claustrophobia etc.
Use of n-3 PUFA supplements within the prior 4 months,
Pregnancy, females who are breastfeeding.

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
<p>1. To assess the effects of omega-3 fatty acids on hepatic steatosis<br /><br>2. To assess the effects of omega-3 fatty acids on hepatic and peripheral<br /><br>insulin resistance</p><br>
Secondary Outcome Measures
NameTimeMethod
<p>1. Liver volume (hoe meet je die?)<br /><br>2. Fatty acids in the basal state and during hyperinsulinemia<br /><br>3. Plasma lipid profile<br /><br>4. Hepatic lipid profile<br /><br>5. Resting energy expenditure (REE)<br /><br>6. Differences in expression profiles in liver tissue<br /><br>7. Histological classification of hepatic steatosis<br /><br>8. changes in circulating inflammatory proteins</p><br>
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