The evaluation of cheese vs milk for stimulating post-prandial and post-exercise muscle protein synthesis
- Conditions
- Muscle mass growthwhich can be related to sarcopenia
- Registration Number
- NL-OMON28444
- Lead Sponsor
- Maastricht University
- Brief Summary
https://doi.org/10.1093/jn/nxac007
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- Not specified
- Target Recruitment
- 20
•Healthy males
•Age between 18 and 35 y inclusive
•BMI between 18.5 and 30 kg/m2
•Allergies to milk proteins
•Lactose intolerant
•Smoking
•Phenylketonuria
•Diabetes Mellitus
•Diagnosed GI tract disorders or diseases
•Arthritic conditions
•A history of neuromuscular problems
•Any medications known to affect protein metabolism (i.e. corticosteroids, non-steroidal anti-inflammatories, or prescription strength acne medications).
•Use of certain anticoagulants (use of thrombocyte aggregation inhibitors such as acetylsalicylic acid and carbasalaatcalcium is permitted. Use of other thrombocyte aggregation inhibitors will be discussed with the responsible physician)
•Blood donation within 2 months of study initiation
•Hypertension (according to WHO criteria)
•Recent participation in amino acid tracer studies (less than 1 year ago)
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method MPS and plasma AA availability
- Secondary Outcome Measures
Name Time Method whole-body protein synthesis, breakdown, oxidation, and net balance, plasma glucose and insulin, and metabolic signalling