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临床试验/JPRN-UMIN000033813
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Study 2 Verifying the Improving Effect of Green Tea Ingredients on Cognitive Function - Study 2 Verifying the Improving Effect of Green Tea Ingredients on Cognitive Function

HUMA R&D CORP0 个研究点目标入组 52 人开始时间: 2018年9月7日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
入组人数
52

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
50years-old 至 69years-old(—)
性别
All

入选标准

  • 未提供

排除标准

  • 1) Subjects who are currently receiving any medications or outpatient treatment. 2) History of liver disease or serious renal, endocrine, cardiovascular, gastrointestinal, pulmonary, hematologic, or metabolic disease Or those with a merger 3) Patients with a history of drug or food allergy 4) People who use health foods and supplements that may affect cognitive function 5) Persons using drugs that may affect cognitive function 6) Persons with extreme skipped eating 7) Excessively irregular lifestyle such as eating or sleeping 8) Patients suspected of having insomnia (insomnia, sleep apnea syndrome, etc.) 9) Persons with a current or past history of psychiatric disorders (depression, etc.) 10) Persons with a current or past history of alcoholism 11) Subjects who have participated in other human clinical studies within the past 3 months or are expected to participate in other human clinical studies during the study period. 12) Persons whose working hours are irregular, such as those who have worked at night. 13) Subjects who are pregnant, breast-feeding, or willing to become pregnant during the study period 14) Persons who are difficult to comply with the records of various surveys 15) Other than the above, the principal investigator judged that the subject was ineligible for the study.

研究者

发起方
HUMA R&D CORP

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