Chronic Cardiovascular and Gut-bacteria Effects of Phenolic Rich Oats in Adults With Above Average Blood Pressure
- Conditions
- Healthy
- Interventions
- Other: ControlOther: High avenanthramide, phenolic acidOther: Low avenanthramide, medium phenolic acid
- Registration Number
- NCT02847312
- Lead Sponsor
- University of Reading
- Brief Summary
In this proposed human trial, the investigators aim to establish whether 4 weeks of daily consumption of beta-glucan matched meals providing either a high dose or a moderate dose of oat avenanthramides and phenolic acids leads to dose-dependent chronic improvements in markers of CVD risk and gut health relative to an energy matched control intervention in healthy adults with above average blood pressure.
- Detailed Description
* To investigate the chronic effects of daily intake of oat products on flow mediated dilatation of the brachial artery (FMD; primary endpoint), microvascular endothelial function (measured by laser Doppler iontophoresis), pulse wave analysis, gut microbiota diversity, 24h blood pressure, activity of the renin angiotensin system, markers related to cellular production of nitric oxide and reactive oxygen species, inflammatory cytokines, and further potentially emerging biochemical markers of CVD risk.
* To establish if phenolic acids and avenanthramides from oat products exert cardiovascular and microbial effects in a dose dependent manner.
* To measure urinary and fecal excretion of avenanthramide and phenolic acid metabolites.
To explore correlations between bacterial population changes and CVD risk markers.
Recruitment & Eligibility
- Status
- UNKNOWN
- Sex
- All
- Target Recruitment
- 30
- Above average blood pressure (i.e. systolic 120-159 mmHg and diastolic 75-99 mmHg)
- Abnormal biochemical, haematological results as assessed at health screening
- Hypertension (i.e. SBP/DBP ≥160/100 mm Hg)
- BMI >35
- Current smoker or ex-smoker ceasing <3 months ago
- Past or existing medical history of vascular disease, diabetes, hepatic, renal, haematological, neurological, thyroidal disease or cancer
- Prescribed or taking lipid lowering, antihypertensive, vasoactive (e.g. Viagra), anti-inflammatory, antibiotic or antidepressant medication
- Allergies to whole grains
- Parallel participation in another research project
- Having flu vaccination or antibiotics within 3 months of trial start
- Chronic constipation, diarrhea or other chronic gastrointestinal complaint
- On a weight reduction regime or taking food, probiotics or prebiotics supplements or laxative within 3 months of trial start
- Performing high level of physical activity (i.e. ≥150min aerobic exercise/week)
- Consumption of ≥21 units of alcohol/week
- Females who are breast-feeding, may be pregnant, lactating or, if of reproductive age and not using a reliable form of contraception (including abstinence)
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Arm && Interventions
Group Intervention Description Control Control 69.8g Cream of Rice + 8.1g Cellulose + 4.8g Pectin + 60g Melba Toast High avenanthramide, phenolic acid High avenanthramide, phenolic acid 66.8g Pepsico Oatmeal + 60g Oat cake Low avenanthramide, medium phenolic acid Low avenanthramide, medium phenolic acid 17g Oatwell + 63.6g Cream of Rice + 60g Melba Toast
- Primary Outcome Measures
Name Time Method Flow mediated dilatation 20 weeks Technique to assess the flexibility of teh endothelium in larger peripheral blood vessels, magnitude of increase in percentage from baseline to after 4 weeks treatment.
- Secondary Outcome Measures
Name Time Method Plasma nitric oxide analysis 22 weeks Concentration of nitric oxide in nmol from Baseline to 4weeks treatment
Renin activity 22 weeks Renin activity in ng/(mL\*hour)
Urine and plasma metabolomic footprint using NMR 22 weeks Gut microbiota changes 22 weeks Gut microbiota diversity and relative abduance change from Baseline to 4weeks treatment
NADPH oxidase activity in neutrophil blood cells 22 weeks NADPH oxidase activity will be calculated as the difference between values obtained in PMA from Baseline to 4weeks treatment
Inflammatory markers 22 weeks Inflammatory marker levels change from Baseline to 4weeks treatment
Laser Doppler Iontophoresis 20 weeks Magnitude of increase from Baseline to 4weeks treatment
Plasma microparticles 22 weeks Microparticles in counts/uL
Trial Locations
- Locations (1)
Hugh Sinclair Unit of Human Nutrition
🇬🇧Reading, United Kingdom