Comparative study of lycopene absorption in test food A and B: A Randomized, Open-label, Parallel Group Comparison Study
Not Applicable
- Conditions
- Healthy asults
- Registration Number
- JPRN-UMIN000051364
- Lead Sponsor
- KAGOME CO., LTD.
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 24
Inclusion Criteria
Not provided
Exclusion Criteria
1. Subjects who have allergic reaction to test foods. 2. Foods containing ingredients of test food intolerant. 3. Subjects who regularly take foods containing ingredients of test food. 4. Subjects with major surgical history relevant to the digestive system. 5. Subjects who visit the hospital for treatment of illnesses or receiving medication. 6. Pregnant or lactating women, women who expect to be pregnant during this study or may be pregnant. 7. Smokers. 8. Subjects who participate in other clinical trials at time of study entry. 9. Subjects who regularly use medicines, health foods, and supplements.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method