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Survivor Choices for Eating and Drinking - Colorectal Cancer

Not Applicable
Completed
Conditions
Rectal Cancer
ColoRectal Cancer
Colon Cancer
Interventions
Behavioral: Website and text messages
Registration Number
NCT02965521
Lead Sponsor
University of California, San Francisco
Brief Summary

Epidemiologic data suggest that a Western dietary pattern after diagnosis of colorectal cancer increases risk of disease recurrence and death. High intake of red and processed meat, dairy, refined grains, and sweets/desserts characterize a 'Western dietary pattern'. This study aims to translate the epidemiologic findings into a patient-centered, web-based dietary intervention with text messaging to inform and modify users' dietary choices. The investigators' specific aims are to: 1) Develop a web-based dietary intervention with text messaging for colorectal cancer survivors; and 2) Conduct a 12-week pilot randomized controlled trial to determine the acceptability and feasibility of the dietary intervention among 50 colorectal cancer survivors. All participants will receive standard of care print materials regarding diet following a colorectal cancer diagnosis. Participants in the intervention group will also receive access to a web-based dietary intervention with text messaging for 12 weeks. This study will generate preliminary data on the effect of the intervention on dietary choices among colorectal cancer survivors for future studies.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
50
Inclusion Criteria
  • diagnosed with colon or rectal adenocarcinoma
  • completed standard cytotoxic chemotherapy prior to enrollment, if medically indicated
  • considered disease-free or have stable disease at baseline
  • able to speak and read English
  • access to a mobile phone with Internet and text messaging capabilities
  • able to navigate websites, fill out forms on the web, communicate by email, and have regular access to the Internet
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Exclusion Criteria

Individuals who are already meeting four or more of the six target dietary behaviors will be excluded:

  • ≥5 servings/day of fruits & vegetables
  • ≥3 servings/day of whole grains
  • ≥2 servings/week of fish
  • no processed meat
  • no sugar-sweetened beverages
  • ≤1 alcoholic drink/d for women and ≤2 alcoholic drinks/d for men.
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Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Arm && Interventions
GroupInterventionDescription
InterventionWebsite and text messagesParticipants will be given print material on diet for cancer survivors and access to a web-based dietary intervention with text messaging for 12 weeks.
Primary Outcome Measures
NameTimeMethod
Adherence12-weeks

Frequency of logging on to website and responding to text messages

Secondary Outcome Measures
NameTimeMethod
Dietary change assessed via diet records12-weeks

Change in consuming vegetables, whole grains, fish, processed meat, sugar-sweetened beverages, and alcohol

Quality-of-life (EORTC C30)12-weeks

Change in quality-of-life

Colorectal cancer-specific quality-of-life (EORTC C30 CR29)12-weeks

Change in colorectal cancer-specific quality-of-life

Change in body mass index12-weeks

Change in objectively measured BMI

Change in fasting blood lipids12-weeks

Change in fasting blood lipids

Change in fasting glucose12-weeks

Change in fasting glucose

Change in waist circumference12-weeks

Change in objectively measured waist circumference

Trial Locations

Locations (1)

University of California, San Francisco

🇺🇸

San Francisco, California, United States

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