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Influence of Intragastric Fatty Acid Infusion on Behavioral Responses to Positive Emotion Induction in Healthy Subjects

Not Applicable
Completed
Conditions
Healthy Volunteers
Interventions
Behavioral: Positive emotion
Dietary Supplement: Dodecanoic acid
Behavioral: neutral emotion
Dietary Supplement: saline
Registration Number
NCT02982616
Lead Sponsor
Universitaire Ziekenhuizen KU Leuven
Brief Summary

The purpose of this study is to test whether intragastrically infused fatty acid will interact with positive emotion induction and if this effect is mediated by gut hormones.

Detailed Description

This study aims at the possible effect of subliminal intragastric administration of fatty acids on responses to positive emotion induction, based on our earlier findings that subjective administration of fatty acid decreases neural responses to negative mood induction (Van Oudenhove et al, J Clin Invest 2011). After screening for exclusion criteria and the participants sign the informed consent form, an intravenous catheter is placed in the forearm, and a naso-gastric tube inserted through the nose. Then the test subject is connected to the equipment in order to record the activity of the autonomic nervous system, via three electrocardiogram electrodes. By using the nasogastric tube we serve a fatty acid solution (Dodecanoic acid, "fatty acid" condition) or a physiological saline solution ( "control" condition) intragastrically. The intragastric administration of low doses of this food ingredient has already been used in several previous studies by our research group and has proven perfectly safe. A positive or neutral emotional state will be induced by the combination of looking at emotional facial expressions and listening to classical music pieces that were previously validated for this purpose; This combination of incentives has already been used in previous studies of our research group. Responses will be measured by means of validated self-report scales and measurements of the vagal tone. We also take blood samples on a regular basis by the intravenous catheter for determination of gastrointestinal hormones, given our hypothesis that this may explain the effect on emotions. After removal of the nasogastric tube, the influence of subliminal administration of fatty acids and emotional state on food intake measured by means of a validated and previously drink test used in which participants "ad libitum" to drink a chocolate milkshake while the emotion-induction by means of classical music pieces continue. Finally, the intravenous catheter is removed.

Recruitment & Eligibility

Status
COMPLETED
Sex
Female
Target Recruitment
12
Inclusion Criteria
  • healthy women
  • age > 18 and < 60.
  • Body Mass Index (BMI) of 19-25 kg/m2 (no weight change of more than 5% of body weight in the past three months).
Exclusion Criteria
  • chronic medical illness affecting the gastrointestinal, endocrine, cardiovascular or nervous system (risk of) pregnancy history of upper gastrointestinal surgery history of behavioral, therapeutic or surgical treatment aiming at or leading to weight loss/gain psychiatric disorders, including (history of) depression or eating disorders alcohol abuse or dependence regular use of medication, except for oral contraception use of any drugs, including cannabis, during the past 6 months

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Arm && Interventions
GroupInterventionDescription
positive emotion and salinePositive emotionpositive emotion induction combine with saline intragastric infusion
positive emotion and fatty acidPositive emotionpositive emotion induction combine with 2.g Dodecanoic acid intragastric infusion
neutral emotion and fatty acidneutral emotionneutral emotion induction combine with 2.g Dodecanoic acid intragastric infusion
positive emotion and salinesalinepositive emotion induction combine with saline intragastric infusion
neutral emotion and salinesalineneutral emotion induction combine with saline intragastric infusion
positive emotion and fatty acidDodecanoic acidpositive emotion induction combine with 2.g Dodecanoic acid intragastric infusion
neutral emotion and salineneutral emotionneutral emotion induction combine with saline intragastric infusion
neutral emotion and fatty acidDodecanoic acidneutral emotion induction combine with 2.g Dodecanoic acid intragastric infusion
Primary Outcome Measures
NameTimeMethod
time evolution of gut hormones from the beginning until the end of a study visit-10min 10min 20min 30min 40min
time evolution of VAS from the beginning until the end of a study visit-10min 0min 10min 20min 30min 40min

visual analogue scale for appetite related sensations

Secondary Outcome Measures
NameTimeMethod
hedonic food intake40min

amount of milkshake drunk

evolution of heart rate variability-20min 20min

Trial Locations

Locations (1)

University Hospitals Leuven, campus Gasthuisberg

🇧🇪

Leuven, Belgium

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