NCT00625235
Completed
Not Applicable
The Use of a High Protein Diet in Achieving Long-Term Weight Loss and Improved Cardiovascular Risk Factors
ConditionsObesity
Overview
- Phase
- Not Applicable
- Intervention
- Not specified
- Conditions
- Obesity
- Sponsor
- University of Melbourne
- Enrollment
- 180
- Locations
- 1
- Primary Endpoint
- Body weight
- Status
- Completed
- Last Updated
- 18 years ago
Overview
Brief Summary
An investigation into long term weight maintenance using a high protein or high carbohydrate diet, after a large and rapid weight loss.
Investigators
Eligibility Criteria
Inclusion Criteria
- •healthy men and women with a BMI \>27kg/m2 with co-morbities or BMI \>30kg/m2
Exclusion Criteria
- •people with Type II diabetes or other endocrine disorders, women who were pregnant or breastfeeding or planning to become pregnant
Outcomes
Primary Outcomes
Body weight
Time Frame: 12 months
Secondary Outcomes
- Cardiovascular risk factors(12 months)
Study Sites (1)
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