NCT02891525
Completed
Not Applicable
The Effect of Caloric and Non-caloric Sweeteners on Hunger, Gastrointestinal Hormones as Well as on Antral and Duodenal Motility
ConditionsHealthy
Overview
- Phase
- Not Applicable
- Intervention
- Not specified
- Conditions
- Healthy
- Sponsor
- Universitaire Ziekenhuizen KU Leuven
- Enrollment
- 12
- Primary Endpoint
- Change in gastrointestinal motility measured by antroduodenal high-resolution manometry
- Status
- Completed
- Last Updated
- 9 years ago
Overview
Brief Summary
In this study, the investigators aimed at evaluating the role of sweet taste receptors in the gastrointestinal tract (GIT). Intragastric administration of glucose, fructose or acesulfame-K were compared with placebo administration for their effects on gastrointestinal motility, gut hormone release (motilin, ghrelin, glucagon-like peptide-1 (GLP-1) and insulin) and hunger feelings.
Investigators
Eligibility Criteria
Inclusion Criteria
- •BMI\<30 kg/m² for the lean volunteers
- •Female or male subjects aged 18 to 60
- •Subject is capable and willing to give informed consent
- •Female volunteers of child bearing potential must use oral, injected or implanted hormonal methods of contraception
Exclusion Criteria
- •Female volunteer is pregnant or breastfeeding
- •GI diseases, major abdominal surgery
- •Volunteers that have food allergies, especially fructose intolerance
- •Major psychiatric illnesses
- •Volunteers that use drugs affecting the GI tract or the central nervous system
- •Volunteers suffering from an endocrine disease such as diabetes, Cushing's disease, Addison's disease, hypothalamic tumor
- •Volunteers that have undergone surgical procedure for weight loss
Outcomes
Primary Outcomes
Change in gastrointestinal motility measured by antroduodenal high-resolution manometry
Time Frame: 3 hours after administration, continuous measurement with high resolution manometry
Secondary Outcomes
- Change in gut hormone release measured by specific radioactive immunoassays(3 hours after administration, blood sample every 15 min)
- Change in subjective hunger and satiety scores measured by visual analogue scales of 100 mm(3 hours after administration, assessment every 5 min)
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