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Reference Values for Gastric Emptying

Not Applicable
Completed
Conditions
Delayed Gastric Emptying
Interventions
Other: Solid test meal, liquid test meal on two separate occations
Registration Number
NCT02397577
Lead Sponsor
University of Zurich
Brief Summary

Healthy volunteers will ingest a 13C-octaoate containing test meal and 13C in expiratory air will be followed. Normal values will be calculated data of these tests.

Detailed Description

This is a clinical study for establishing reference values in a 13C-octanoate breath test and a 13C-sodium acetate breath test. Healthy volunteers (n=75) will eat a solid test meal of scrambled eggs and toast containing 13C-octanoate. 13C-content of exhaled air will be measured at baseline and followed for the next 4 hours. One week later, the healthy volunteers (n=75) will drink a standardized nutritional shake (Ensure Plus Vanille, Abbott) containing 13C-sodium acetate. 13C-content of exhaled air will be measured at baseline and for the next 4 hours. Estimated gastric emptying time will be calculated using established algorithms.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
75
Inclusion Criteria
  • Subjects free of relevant abdominal complaints
  • Written informed consent
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Exclusion Criteria
  • Age under 18
  • Previous history of gastrointestinal disease or surgery (excludes appendectomy, hernia repair and anorectal disorders)
  • Known diabetes mellitus, scleroderma, neurological impairment or other major current disease
  • Subjects unable to stop medication that alters gut function for 1 week prior to the study, including anticholinergics, calcium canal inhibitors, beta blocker, prokinetics, proton-pump inhibitors, DDV-IV-Inhibitors, Inkretin-mimetica, non-steroidal anti-inflammatory drugs, macrolid antibiotics
  • Pregnancy beyond week 12 (no pregnancy test will be performed)
  • Involvement in any other clinical trial during the course of this trial, nor within a period of 14 days prior to its beginning or 14 days after its completion
  • Known allergy or intolerance against hen egg protein or gluten
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Study & Design

Study Type
INTERVENTIONAL
Study Design
SINGLE_GROUP
Arm && Interventions
GroupInterventionDescription
gastric emptying measurementsSolid test meal, liquid test meal on two separate occations-
Primary Outcome Measures
NameTimeMethod
Half gastric emptying time t50 according to Ghoos et al. (t50_Ghoos)4 hours after test meal
Secondary Outcome Measures
NameTimeMethod
Gastric emptying coefficient (GEC)4 hours after test meal
t50 according to Bluck & Coward (t50_Bluck)4 hours after test meal
t50 according to Wagner & Nelson (t50_WN)4 hours after test meal

Trial Locations

Locations (1)

Division of Gastroenterology, University Hospital Zurich

🇨🇭

Zurich, Switzerland

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