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Effect of Mediterranean diet on weight and psychological disorders

Not Applicable
Conditions
Condition 1: Mental disorders. Condition 2: Mental disorders.
Major depressive disorder, single episode
Generalized anxiety disorder
F41.1
Registration Number
IRCT20180201038585N8
Lead Sponsor
Bagheiat-allah University of Medical Sciences
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Complete
Sex
All
Target Recruitment
60
Inclusion Criteria

Age between 20-59 years
Suffering from depression, anxiety or stress disorders for more than one month

Exclusion Criteria

If questionnaires were not completed properly
If the instructions were not followed during intervention
If dietary intake was miss reported (<800 or >4200 Kcal/day)
Presence of stresses like divorce or emotional break up in the last 6 months
Body mass index <18.5 or >40
History of death of relatives or close friends in the last 6 months
Drug or alcohol abuse at least once a week
Suffering from chronic diseases such as diabetes, cardiovascular, cancer, blood pressure
Pregnancy and lactating

Study & Design

Study Type
interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Weight. Timepoint: ???At the beginning and end (12 weeks) of the study. Method of measurement: Scale, kg.;Body Mass Index. Timepoint: ???At the beginning and end (12 weeks) of the study. Method of measurement: Equation, Weight(kg)/[height(m)]2 , kg/m2.;Score of stress. Timepoint: ???At the beginning and end (12 weeks) of the study. Method of measurement: DASS-21 questionnaire.;Anxiety score. Timepoint: ???At the beginning and end (12 weeks) of the study. Method of measurement: DASS-21 questionnaire.;Depression score. Timepoint: ???At the beginning and end (12 weeks) of the study. Method of measurement: DASS-21 questionnaire.
Secondary Outcome Measures
NameTimeMethod
Healthy lifestyle score. Timepoint: At the end of the study. Method of measurement: HLS questionnaire.;Food intake frequency. Timepoint: At the beginning and end (12 weeks) of the study. Method of measurement: Food Frequency questionnaire - 168 items.;Physical activity. Timepoint: At the beginning and end (12 weeks) of the study. Method of measurement: IPAQ questionnaire.
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