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Assessment of Bioavailability of Phenolics From an Orange Peel Extract

Not Applicable
Completed
Conditions
Improving Bioavailability
Interventions
Dietary Supplement: phenolics form orange peel
Registration Number
NCT02033330
Lead Sponsor
Maastricht University Medical Center
Brief Summary

In this study, the bioavailability of a specific orange peel extract is tested. The composition and morphology of the test product is altered compared to the generic product, which is used as a control. Due to intellectual property issues, more information cannot be given at this moment. Also the difference in bioavailability between a capsule and a lozenge is tested. The hypothesis is that the bioavailability of the altered extract will be improved compared to the control.

Detailed Description

Not available

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
11
Inclusion Criteria
  • healthy adults
  • BMI 18.5 to 25
Exclusion Criteria
  • pregnancy
  • smoking
  • alcohol or drug abuse
  • use of medication
  • use of nutritional supplements
  • abnormal liver or kidney function

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Arm && Interventions
GroupInterventionDescription
phenolics form orange peel, type 1phenolics form orange peel1 dose of 500 mg of phenolics from orange peel, orally ingested
phenolics from orange peel, type 2phenolics form orange peel1 dose of 500 mg of phenolics from orange peel, orally ingested
phenolics from orange peel, type 3phenolics form orange peel1 dose of 500 mg of phenolics from orange peel, orally ingested
Primary Outcome Measures
NameTimeMethod
plasma concentrations of specific phenolics and their metabolitesup to 24 hours
Secondary Outcome Measures
NameTimeMethod
urine concentrations of specific phenolics and their metabolites24 hours

Trial Locations

Locations (1)

Maastricht University Medical Centre

🇳🇱

Maastricht, Netherlands

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