跳至主要内容
临床试验/NCT03221972
NCT03221972已完成不适用

Vitamin D Nutritional Status and Its Related Factors for Chinese Children and Adolescents in 2010-2012

Lichen Yang1 个研究点 分布在 1 个国家目标入组 15,000 人开始时间: 2010年1月1日最近更新:
适应症

试验速览

阶段
不适用
状态
已完成
发起方
入组人数
15,000
试验地点
1
主要终点
25 hydroxyvitamin D

研究概览

简要总结

The aim of this study was to assess the vitamin D status and analyze risk factors for vitamin D inadequacy of Chinese children and adolescents aged 6-17y.

详细描述

In this study, we analyzed the vitamin D status of Chinese children and adolescents aged 6-17y, and related risk factors (such as gender, region strata, ambient UVB level at area of residence, season, and outdoor time, etc.). Serum 25 hydroxyvitamin D [25(OH)D] was measured with a radioimmunoassay kit in 15 000 children and adolescent participants in Chinese national nutrition and health survey (CNNHS) 2010-2012. Age, gender, region type, ethnicity, outdoor time, vitamin D supplementation were recorded in unified design questionnaires. Season was recorded by the date of blood taken; location was divided into north and south by China's Qinling mountains and Huaihe river; and ambient ultraviolet B (UVB) radiation level was classified according to the corresponding dose of each participant living area from National Aeronautics and Space Administration data.

研究设计

研究类型
Observational
观察模型
Other
时间视角
Cross Sectional

入排标准

年龄范围
6 Years 至 17 Years(Child)
性别
All
接受健康志愿者

入选标准

  • Participanted in China national nutrition and health survey (CNNHS) 2010-2012; Aged 6-17 years; Had blood taken;

排除标准

  • 未提供

结局指标

主要结局

25 hydroxyvitamin D

时间窗: through study completion, an average of 1 year

To describe the vitamin D status,ng/mL.

次要结局

  • Environmental data(up to 25 weeks)
  • Outdoor time(through study completion, an average of 1 year)
  • Demographic data(through study completion, an average of 1 year)
  • Vitamin D supplementation(through study completion, an average of 1 year)

研究者

发起方
Lichen Yang
申办方类型
Other Gov
责任方
Sponsor Investigator
主要研究者

Lichen Yang

National Institute for Nutrition and Health

Centers for Disease Control and Prevention, China

研究点 (1)

Loading locations...

相似试验