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Effects of synbiotic supplementation on intestinal microbiota , antioxidant status and short chain fatty acids among pediatric obesity : A Randomized clinical trial

Phase 3
Conditions
The modulation of gut microbiota, metabolites, and short-chain fatty acids in obese Thai children while receiving synbiotics.
obesity, synbiotic, prebiotic, probiotic, short chain fatty acids, metabolites, gut microbiota
Registration Number
TCTR20240321005
Lead Sponsor
Faculty of Medicine, Chulalongkorn University
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Pending (Not yet recruiting)
Sex
All
Target Recruitment
60
Inclusion Criteria

1. Age 7 to 18 years
2. BMI > median + 2SDs (WHO reference)
3. No history of pre-/pro-/ synbiotic supplementation or antibiotics use at least 4 weeks prior to participation.

Exclusion Criteria

1. Cow's milk protein allergy
2. Syndromic obesity
3. Endocrine causes of obesity (e.g. hypothyroidism, growth hormone deficiency)
4. Use of drugs that influence apetite or body weight (e.g. corticosteroids)
5. Attending other concurrent weight reduction programs

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Short chain fatty acids At the time of enrollment and three months thereafter Measure in stool sample,Gut microbiota At the time of enrollment and three months thereafter Measure in stool sample
Secondary Outcome Measures
NameTimeMethod
Metabolites profile At the time of enrollment and three months thereafter Measure in serum: iNOS, IL-1B, MCP-1, LPS, LBP, MDA, TGF-B, FIZZ, Arginase, IL-10,Metabolic profiles At the time of enrollment and three months thereafter Measure in serum lipid profile, fasting blood sugar levels, and insulin levels
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