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临床试验/NCT04146870
NCT04146870
招募中
不适用

A Survey of Nutritional Status of Patients After Hematopoietic Stem Cell Transplantation

The First Affiliated Hospital of Soochow University1 个研究点 分布在 1 个国家目标入组 200 人2018年10月1日

概览

阶段
不适用
干预措施
未指定
疾病 / 适应症
Nutrition
发起方
The First Affiliated Hospital of Soochow University
入组人数
200
试验地点
1
主要终点
Change from Baseline food intake at 6 months
状态
招募中
最后更新
上个月

概览

简要总结

The main objectives of this study were :(1) to comprehensively and systematically evaluate the nutritional status of patients after hematopoietic stem cell transplantation. (2) to explore the effect of nutritional factors on the prognosis of patients treated by hematopoietic stem cell transplantation.

详细描述

This study is devised to investigate nutritional status in patients who have undergone hematopoietic stem cell transplantation in the First Affiliated Hospital of Soochow University. Evaluation time points include the day before receiving conditioning regimen, post-transplantation 180 days, the nutritional status of patients were systematically evaluated from the aspects of food intake, physical activity level, body composition, blood biochemistry, etc. Also, the effect of nutritional factors on prognosis of hematopoietic stem cell transplantaion patients will be evaluated.

注册库
clinicaltrials.gov
开始日期
2018年10月1日
结束日期
2026年12月30日
最后更新
上个月
研究类型
Observational
性别
All

研究者

发起方
The First Affiliated Hospital of Soochow University
责任方
Principal Investigator
主要研究者

Sheng-Li Xue, MD

Associate Professor

The First Affiliated Hospital of Soochow University

入排标准

入选标准

  • Patients who undergo hematopoietic stem cell transplantation in the First Affiliated Hospital of Soochow University.
  • Having a life expectancy of more than 3 months

排除标准

  • Not willing to participate in the investigation
  • Age less than 15 years old or more than 80 years old

结局指标

主要结局

Change from Baseline food intake at 6 months

时间窗: 6 months

24-hour dietary record and semi-quantitative food frequency questionnaire are used to evaluate the eating condition of patients

Change from Baseline fat mass at 6 months

时间窗: 6 months

Body composition analyzer INBODY S10 (bioelectrical impedance method) is used to analyze the content of fat mass( kilograms)

Change from Baseline fat free mass at 6 months

时间窗: 6 months

Body composition analyzer INBO DY S10 (bioelectrical impedance method) is used to analyze the content of fat free mass( kilograms)

Change from Baseline albumin level in blood at 6 months

时间窗: 6 months

The content of albumin in blood is determined.

次要结局

  • Overall survial(3 years)
  • Event free survival(3 years)

研究点 (1)

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