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临床试验/JPRN-UMIN000048696
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Exploratory research on the effect of food intake on improving the oral environment - Exploratory research on oral environment improvement effect

nitec Foods Co.,Ltd.0 个研究点目标入组 40 人开始时间: 2022年8月18日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
入组人数
40

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
20years-old 至 70years-old(—)
性别
All

入选标准

  • 未提供

排除标准

  • 1.Persons who have chronic illness, receiving medication, have a serious disease history 2.Persons who are allergic to the test food 3.Persons who regularly take a large amount of the test food 4.Persons who regularly use toothpaste containing hydroxyapatite within 30 days of the start of the study 5.Persons who regularly use medicines or foods with health claims (foods for specified health use, foods with functional claims and foods with nutritional claims) etc., that may affect the oral environment 6.Persons with dentures, implants, or bridges 7.Persons who are undergoing treatment for periodontal disease or caries 8.Persons who are undergoing dental treatment or suffering from dental disease 9.Persons who have participated in other tests within the first month before the start of the test, or those who intend to participate in another exam after consenting to this exam 10.Persons who were judged as inappropriate for study participants by the principal investigator 11.Persons who are pregnant, planning or hoping to be pregnant during the study period, breastfeeding

研究者

发起方
nitec Foods Co.,Ltd.

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