NCT01316016已完成不适用
Effects of Rose Hip Intake on Risk Markers of Type 2 Diabetes and Cardiovascular Disease: a Randomized Double-blind Cross-over Investigation in Obese Persons
适应症
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 31
- 试验地点
- 2
研究概览
简要总结
The purpose of this study is to determine whether daily intake of a drink containing rose hip powder reduces risk markers of type diabetes and cardiovascular disease.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Crossover
- 主要目的
- Treatment
- 盲法
- Double (Participant, Investigator)
入排标准
- 年龄范围
- 18 Years 至 —（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 否
入选标准
- •BMI > 30
- •willingness to participate in the study
- •willingness to comply with the daily intake of drinks and the recommended energy intake during the course of the study
排除标准
- •previous or ongoing insulin treatment
- •abnormal thyroid status
- •abnormal liver status
- •abnormal kidney status
- •known gastrointestinal disorder
- •pregnancy
- •suspected allergy to ingredients of the drinks
研究者
研究点 (2)
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