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临床试验/NCT06482944
NCT06482944招募中不适用

Whole Food for Families: A Pilot RCT of a Dietary Guidelines-Based Intervention to Prevent Type 2 Diabetes

Vanderbilt University1 个研究点 分布在 1 个国家目标入组 30 人开始时间: 2025年10月13日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
招募中
入组人数
30
试验地点
1
主要终点
Feasibility and acceptability

研究概览

简要总结

This study will address the following aims:

Aim 1 (primary): Conduct a pilot RCT to evaluate the feasibility, acceptability, enrollment, and retention rates of adult-child pairs after a 12-week family-centered, non-calorie restricted whole foods diet.

Feasibility: ≥80% participant retention and completion of study outcome measures.

Acceptability: ≥75 adult diet satisfaction via survey report and/or perceived diet satisfaction via focus groups. Aim 2: Conduct a pilot RCT to evaluate the preliminary effectiveness of a non-calorie restricted whole foods diet on adult HbA1c at 12 weeks and adult/child diet quality during the 12-week intervention.

Aim 2a: Evaluate intervention effects on HbA1c measures in adults with prediabetes.

Hypothesis 2a: Adults randomized to the treatment group will have lower HbA1c measures at 12 weeks than those in the control group.

Aim 2b: Evaluate intervention effects on the diet quality (via the 2020 HEI) of adults and children. Hypothesis 2b: Adults and children randomized to the treatment group will have a higher diet quality score during the 12-week intervention period compared to adults and children in the control group.

Aim 3: Conduct family focus groups to understand how SDOH and individual/family needs and preferences may be perceived barriers or facilitators of diet adherence.

详细描述

This dietary program is based on empirical evidence showing that a diet pattern that favors minimally processed and whole foods (e.g., whole grains, fruits, vegetables, nuts) in contrast to diet patterns with greater consumption of highly refined and ultra-processed foods are attributed to greater reductions in HbA1c and fasting plasma glucose and a reduced risk for T2D. This evidence comes primarily from prospective cohort and clinical studies of 1) adult populations without diabetes (including type 2 and pre-diabetes) and 2) adult populations with active T2D. Studies of family dietary interventions for transgenerational T2D prevention are lacking.

Studies have focused primarily on structured diet patterns such as the Mediterranean style, Vegetarian or Vegan, Dietary Approaches to Stop Hypertension (DASH), carbohydrate-restricted, and low-fat. Evidence supports that the diet patterns most effective for T2D risk reduction focused on primarily whole food consumption (e.g., Mediterranean-style, Vegetarian, and DASH). Yet, less attention has been given to studying the effectiveness of the Dietary Guidelines for American's (DGA) diet pattern which forms the basis of nutrition advice in the U.S. and is the guiding nutrition framework used for federal nutrition policy. Moreover, a benefit of the recent DGA is its customizable approach to diet.

Recognizing the importance of a whole foods structured diet and the recent shift of the Dietary Guidelines for American's DGA diet pattern towards a customizable, family-centered, whole foods approach, studies that test the effectiveness of a DGA-structured diet for T2D risk reduction should be prioritized. Before conducting efficacy and effectiveness trails, pilot data is needed to determine the feasibility and acceptability of using this family- centered diet approach in a population at "high risk" for T2D. Applying a family- lens where a transgenerational approach can be used to prevent T2D is necessary.

Therefore, this program aims are to test the feasibility and acceptability of delivering a whole foods diet pattern using a family centered approach in a population at risk for T2D- adults with prediabetes and their "at-risk" biological offspring. This study will also test the preliminary effectiveness on the diet's effects on change in adult hemoglobin A1c at 12 months and will assess changes in diet quality during the intervention in adults and offspring.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Parallel
主要目的
Prevention
盲法
Double (Investigator, Outcomes Assessor)

盲法说明

The study arms are, BY DESIGN, not able to be totally blinded. Investigators/data collection staff are blinded as to arm of an individual participant (collection staff will be blinded to the extent possible). Main outcome assessors are blinded as to the intervention the individual participant is receiving to the extent possible.

入排标准

年龄范围
6 Years 至 59 Years(Child, Adult)
性别
All
接受健康志愿者

入选标准

  • For this study, eligible adults will be those that:
  • are 25 to 59 years of age at time of initial screen and identify as a parent to at least one child or adolescent 6-18 years;
  • have a body mass index of between ≥23kg/m2 to <40kg/m2;
  • have prediabetes (based on American Diabetes Association criteria of either fasting plasma glucose of ≥100 mg/dL, HgbA1c 5.7-6.4%, or 2-hour plasma glucose during 75-g oral glucose tolerance test [OGTT] 140 mg/dL to 199 mg/dL) with recent lab values reported within the prior 6-12 months and confirmed by an HbA1c A1cNow+ collected prior to enrollment (*see comment below);
  • have no special dietary restrictions or food allergies that would prohibit consumption of a variety of foods/beverages;
  • are English speaking;
  • reside in Greater Nashville Tennessee and willing to come to Vanderbilt campus and Vanderbilt University Medical Center for required study visits;
  • are without medical conditions that would limit participation in a diet-related study (e.g., tube feeding, dysphagia, severe food allergy causing anaphylaxis);
  • are able to participate in a 12-week dietary program that requires home preparation/cooking for meals and snacks;
  • For this study, eligible offspring will be those that:
  • Are 6-18 years at time of initial screen;
  • Have an index parent with prediabetes that is actively enrolled in the program;
  • have body mass index ≥5th percentile for age and gender on standardized CDC growth curves;
  • have no special dietary restrictions or food allergies that would prohibit consumption of a variety of foods/beverages;
  • have parental commitment to participate in a 12-week research study
  • are English speaking;
  • reside in the Greater Nashville Tennessee area and live at home with their index parent during the duration of 12- week study;
  • are without medical conditions that would limit participation in a diet-related study (e.g., tube feeding, dysphagia, severe food allergy causing anaphylaxis);
  • are able to participate in a 12-week dietary program that includes at least dinner and snacks provided during after-school hours;

排除标准

  • Adult exclusion criteria include:
  • Adults who's HbA1c test is outside of the HbA1c range during screening* (see details related to screening results)
  • adults outside the specified age range of <25 years or >59 years;
  • adults whose body mass index is <23kg/m2 or those with a body mass index ≥40kg/m2 as that degree of morbid obesity represents a different phenotype where dietary behavioral intervention alone may not be sufficient to achieve weight loss);
  • receiving care by a healthcare provider (i.e., MD, NP, PA) for a complicated diagnosis of prediabetes that requires routine glycemic monitoring or frequent healthcare visits for management/treatment;
  • adults actively participating in any type of weight loss program (dietary or physical activity)
  • adults with a prior history of type 2 diabetes;
  • adults who are not English speaking or have limited English-language proficiency;
  • adults with special dietary restrictions, food allergies, or medical conditions that prohibit participation in a diet-related study;
  • adults with serious mental or neurologic illness that impairs the ability to consent/participate;
  • women who are pregnant or nursing due to increased metabolic state requiring greater energy requirements;
  • adults currently taking medications to treat diabetes or to promote weight loss;
  • adults living outside Greater Nashville Tennessee or who are unwilling to travel to Vanderbilt for study visits;
  • adults who do not otherwise meet the eligibility criteria listed in sections above as determined by pre-screen;
  • Offspring (child[ren] and adolescent[s]) exclusion criteria include:
  • children/adolescents outside the specified age range of <6 years or >18 years;
  • children/adolescents whose body mass index is <5th percentile for age and gender on standardized CDC growth curves;
  • children/adolescents who do not have an eligible index parent participating in the study;
  • children who do not have parental commitment to participate consistently for 12-weeks
  • children/adolescents who are not English speaking or have limited English-language proficiency;
  • children/adolescents with special dietary restrictions, food allergies, or medical conditions that prohibit participation in a diet-related study;
  • children/adolescents who display dissenting behaviors during baseline data collection;
  • children/adolescents actively participating in any type of weight loss program (medical or lifestyle);
  • children/adolescents who do not otherwise meet the eligibility criteria listed in sections above as determined by pre-screen;

研究组 & 干预措施

Whole Foods Counseling Group (Control)

No Intervention

Participants randomized to the control group will receive dietetic counseling sessions (weeks 1-2) on the 2020-2025 Dietary Guidelines for Americans (DGA) which is considered a healthy diet pattern for prediabetes. Diet adherence will be assessed with 3-day food diary in weeks 1-12. Study personnel and/or the study RDN will follow up with the participants during the study to review the food diaries.

Whole Foods Healthy Eating Group (Intervention)

Experimental

The 12-week whole foods intervention consists of 2 phases. The feeding phase (weeks 1-8) is comprised of an intensive 2-week controlled feeding period followed by a 6-week partial feeding period. This diet intervention will encourage the consumption of a whole foods "dietary pattern". The maintenance phase (weeks 9-12) is a 4-week "free-living" period to assess intervention feasibility without food provision or dietetic support.

干预措施: Whole Foods for Families (Behavioral)

结局指标

主要结局

Feasibility and acceptability

时间窗: 12 weeks

Feasibility will be based on ≥80% participant retention and completion of outcome measures (e.g., HbA1c testing, anthropometry, surveys, diet checklists/recalls). Diet acceptability will be based on ≥75% adult diet satisfaction via survey report (using the acceptability measure).

次要结局

  • Change in Offspring Body Mass Index (BMI) Z Scores(Baseline to 12 weeks)
  • Changes in adult Hemoglobin A1c (HbA1c) levels(Baseline to 12-14 weeks)
  • Change in Offspring Body Mass Index (BMI) percentiles(Baseline to 12 weeks)
  • Change in Diet adherence in adults and offspring(Baseline to 12 weeks)
  • Changes in adult and offspring diet quality(Baseline to 12 weeks (assessed during study period))
  • Change in Adult Body Mass Index (BMI)(Baseline to 12 weeks)
  • Change in Adult and Offspring Waist Measurements(Baseline to 12 weeks)
  • Change in Offspring Weight(Baseline to 12 weeks)
  • Change in Adult Weight(Baseline to 8 weeks and 12 weeks)
  • Change in Adult and Offspring Height(Baseline to 12 weeks)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Nadia Markie Sneed

Principal Investigator

Vanderbilt University

研究点 (1)

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