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Compliance of dairy products versus oral nutrition supplements in patients with a risk for malnutrition.

Completed
Conditions
ondervoeding
malnutrition
undernutrition
10003018
Registration Number
NL-OMON41996
Lead Sponsor
FrieslandCampina Nederland BV
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Completed
Sex
Not specified
Target Recruitment
4
Inclusion Criteria

* Risk for malnutrition (MUST = 0 or 1 point and PG-SGA SF score >= 4 and <9)
* Aged 18 years and older
* Able to eat orally and without the help of others
* Able to understand, speak, and write in the Dutch language

Exclusion Criteria

* Use of oral nutrition supplements in the past six months at time of inclusion.
* Receiving treatment of a dietician at time of inclusion.
* High current daily protein intake (less than 12 gram difference between current intake and protein requirement).
* Protein requirements >18 gram protein per day.
* Prescription of oral nutrition supplements by the dietician.
* Contra-indication for dairy products (e.g. lactose-intolerance, cow milk allergy).
* Protein restriction (<=0.8 gram protein / kg actual body weight)
* Diseases associated with a reduced protein intake advice: Congenital disorders of amino acid metabolism; Chronic kidney disease; Kidney transplantation (> 2 months ago); Duchenne muscular dystrophy; Gout.
* Fluid restriction (<=1500 ml).
* Pacemaker.
* Bound to wheel chair, longterm (>6 months).
* Eating disorder.
* Dementia.
* Distance from home to the UMCG is greater than 70 km. (due to practical reasons concerning distribution of the products).

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
<p>The main study parameter is compliance, specified as adherence to prescription<br /><br>of daily protein goals (daily protein intake). A compliance questionnaire will<br /><br>be assessed to list the experiences of the participant about associated factors<br /><br>of compliance. </p><br>
Secondary Outcome Measures
NameTimeMethod
<p>Secondary study parameters are (1) patient experiences (2) urine nitrogen<br /><br>secretion, (13) nutritional status, (24) body composition (BMI, bio-electrical<br /><br>impedance analysis), and (35) hand grip strength. </p><br>
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