Effect of education on eating behaviors In adolescent girls with polycystic ovarian syndrome

Not Applicable

Recruiting

• Conditions: Eating behaviors in adolescent girls with polycystic ovarian syndrome.; Endocrine, nutritional and metabolic diseases; E00-E90

• Registration Number: IRCT20160224026756N6
• Lead Sponsor: Esfahan University of Medical Sciences

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Last Update Posted: 11 September 2018

Recruitment & Eligibility

• Status: Recruiting
• Sex: Female
• Target Recruitment: 72

Inclusion Criteria

Willingness to participate in the study and obtaining informed consent from the adolescent and her parents (in cases of younger than 18 years old)
Overweight, obese, and single adolescent girls with PCOS
Diagnosis of PCOS has been confirmed by a gynecologist
Not having a history of diagnosed major mental problems undergoing drug treatments
Not having any chronic diseases (cardiovascular diseases, diabetes, renal diseases etc.), which requires special diet prescribed by a physician
Not attending a clinical trial simultaneously
Possibility of participation in training course

Exclusion Criteria

Use of certain dietary patterns during study
Absence of more than 2 sessions of training course

Study & Design

• Study Type: interventional
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Knowledge. Timepoint: Before the intervention, three months after the intervention. Method of measurement: Knowledge Questionnaire.;Attitude. Timepoint: Before the intervention, three months after the intervention. Method of measurement: Attitude Questionnaire.;Subjective norms. Timepoint: Before the intervention, three months after the intervention. Method of measurement: Subjective norms Questionnaire.;Perceived behavioral control. Timepoint: Before the intervention, three months after the intervention. Method of measurement: Perceived behavioral control Questionnaire.;Behavioral intention. Timepoint: Before the intervention, three months after the intervention. Method of measurement: Behavioral intention Questionnaire.;Eating practice. Timepoint: Before the intervention, three months after the intervention. Method of measurement: Food frequency Questionnaire.