NCT03537755Unknown不适用
The Effect of Food Marketing and Attentional Biases on Eating Behaviors in African American Adolescent Girls
Henry M. Jackson Foundation for the Advancement of Military Medicine1 个研究点 分布在 1 个国家目标入组 120 人开始时间: 2017年6月6日最近更新:
适应症
试验速览
- 阶段
- 不适用
- 发起方
- 入组人数
- 120
- 试验地点
- 1
- 主要终点
- Macronutrient intake
研究概览
简要总结
The study is being conducted to obtain adolescent girls' thoughts and opinions on relationship and communication styles are shown on television.
研究设计
- 研究类型
- Observational
- 观察模型
- Case Only
- 时间视角
- Cross Sectional
入排标准
- 年龄范围
- 12 Years 至 17 Years（Child）
- 性别
- Female
- 接受健康志愿者
- 是
入选标准
- •Self-identify as African American or Black,
- •12 to 17 years of age at the start of the study,
- •Presence of obesity by virtue of a body mass index (BMI) ≥ 95th percentile for age and sex or non-overweight by virtue of a BMI of at least the5th percentile, but below the 85th percentile, for age and sex,118 and
- •English speaking.
排除标准
- •Reports of the presence of a major chronic medical illness: renal, hepatic, gastrointestinal, endocrinologic (e.g., Cushing syndrome, hyper- or hypothyroidism), hematological problems or pulmonary disorders (other than asthma not requiring continuous medication),
- •Individuals who self-report major depressive disorder, psychoses, current substance or alcohol use disorder, or any other psychiatric disorder that, in the opinion of the investigators, would impede competence or compliance or possibly hinder completion of the study.
- •Current, regular use of prescription medications that affect appetite, mood, or body weight: currently prescribed serotonin re-uptake inhibitors (SSRIs), neuroleptics, tricyclics, stimulants, or any other medication known to affect appetite, mood, or body weight. Oral contraceptive use will be permitted, provided the contraceptive has been used for at least two months before the study visit,
- •Failure to provide a rating of 6 or more on at least 50% of food items on the Food Preferences Questionnaire (Appendix F); exceptions may be given for restrictions due to religious practices or food allergies, if food items can be replaced with items of equivalent macronutrient content.
结局指标
主要结局
Macronutrient intake
时间窗: Day 1
Total energy intake from fat, sugar, and sodium
Total energy consumption
时间窗: Day 1
Total energy consumption from a laboratory test meal
次要结局
未报告次要终点
研究者
研究点 (1)
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