Comparison of glucagon levels in type-1, type-2-diabetes and healthy subjects
Completed
- Conditions
- Healthy individualsE10.9E11.9
- Registration Number
- DRKS00022061
- Lead Sponsor
- Medizinische Universität Graz, Universitätsklinik für Innere Medizin, Klinische Abteilung für Endokrinologie und Diabetologie
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete
- Sex
- All
- Target Recruitment
- 60
Inclusion Criteria
1. Male or female, aged 18-90 years (both inclusive);
2. Diagnosed with type 1 diabetes or type 2 diabetes;
For healthy study participants:
1. Male or female, aged 18-90 years (both inclusive)
Exclusion Criteria
1. Any disorder, except for conditions associated with diabetes, which in the investigator’s opinion might jeopardise subject’s safety or results.
For healthy study participants: 1. Diabetes mellitus or known conditions that affect glucagon concentration like Roux-en-Y-Gastric bypass, vagotomy or renal failure.
Study & Design
- Study Type
- observational
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method The aim of the study was to determine fasting glucagon values ??of individuals with type 1 diabetes and type 2 diabetes in comparison to healthy study participants.
- Secondary Outcome Measures
Name Time Method Comparison of two glucagon analysis methods in healthy people and in individuals with type 1 diabetes and type 2 diabetes.