The Effect of Swallowing Training for Elderly People in the Community: A Preliminary Self-control Study
Overview
- Phase
- Not Applicable
- Intervention
- Not specified
- Conditions
- Dysphagia
- Sponsor
- Zeng Changhao
- Locations
- 1
- Primary Endpoint
- Eating Assessment Tool-10
- Status
- Withdrawn
- Last Updated
- 2 years ago
Overview
Brief Summary
The goal of this clinical trial is to explore the impact of systematic simple swallowing training on swallowing function and quality of life in community-dwelling elderly individuals (≥60 year old) with swallowing disorders. It primarily aims to address two key aspects: 1) the prevalence of dysphagia among community-dwelling elderly individuals, and 2) the effects of systematic simple swallowing training on swallowing function and quality of life in community-dwelling elderly individuals with swallowing disorders. All participants are required to undergo a continuous three-week (21 days) systematic simple swallowing training, with weekends off and training conducted only on weekdays. The training will be conducted two sessions per day, lasting 15-30 minutes each.
Detailed Description
The investigators have designed a simple and user-friendly swallowing rehabilitation training method called "systematic simple swallowing training" based on commonly used swallowing training techniques in the department of rehabilitation medicine and the prevalent pathological causes of swallowing disorders in the elderly. It has shown promising preliminary efficacy. However, before we can promote its widespread adoption, a series of studies must be conducted to establish its effectiveness. The goal of this clinical trial is to explore the impact of systematic simple swallowing training on swallowing function and quality of life in community-dwelling elderly individuals (≥60 year old) with swallowing disorders. It primarily aims to address two key aspects: 1) the prevalence of dysphagia among community-dwelling elderly individuals, and 2) the effects of systematic simple swallowing training on swallowing function and quality of life in community-dwelling elderly individuals with swallowing disorders. All participants are required to undergo a continuous three-week (21 days) systematic simple swallowing training, with weekends off and training conducted only on weekdays. The training will be conducted two sessions per day, lasting 15-30 minutes each.
Investigators
Zeng Changhao
Head of R&D
People's Hospital of Zhengzhou University
Eligibility Criteria
Inclusion Criteria
- •Age over 60 years old.
- •No hospitalization within the past six months.
- •With clear consciousness and able to cooperate with questionnaires and training.
- •The elderly people who voluntarily participate and agree to adhere until the end of the study.
Exclusion Criteria
- •Complicated with severe liver and kidney failure, tumors, or hematological disorders.
- •Physical disability.
- •Difficulty in mobility.
Outcomes
Primary Outcomes
Eating Assessment Tool-10
Time Frame: day 1 and day 21
Eating Assessment Tool-10 is a scale used to evaluate swallowing function problems, and is one of the commonly used tools for assessing the swallowing ability of elderly individuals. Eating Assessment Tool-10 stands for 'Eating Assessment Tool-10', and was developed by professional medical institutions in the United States with the aim of quickly assessing potential difficulties and problems during the process of swallowing.The Eating Assessment Tool-10 scale consists of 10 questions that cover different aspects of swallowing function. Each question has a rating score ranging from 0 to 4, indicating the severity of difficulty in swallowing, with 0 representing no problem and 4 representing severe difficulty. The higher the total score, the more severe the swallowing function problem.
Secondary Outcomes
- Swallowing-Related Quality of Life Questionnaire(day 1 and day 21)
- Time consumed in eating(day 1 and day 21)
- Water Swallow Test(day 1 and day 21)