Validation of preferred salt concentration as soup in young adults
Not Applicable
- Conditions
- Healthy adults
- Registration Number
- JPRN-UMIN000035280
- Lead Sponsor
- Fukuoka Women's University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up continuing
- Sex
- All
- Target Recruitment
- 250
Inclusion Criteria
Not provided
Exclusion Criteria
(1) Persons with eating disorders. (2) Persons with taste disorders. (3) Persons who has eaten within 2 hours. (4) Persons who judged that a principal investigator is inappropriate for participating in the examination.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Taste (salty taste, palatability)
- Secondary Outcome Measures
Name Time Method