A study of the effect of LPS-containing foods on nasal eye allergic reactions.
- Conditions
- Healthy person
- Registration Number
- JPRN-UMIN000049974
- Lead Sponsor
- Innate Immune Network
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 60
Not provided
1) Currently taking medication or visiting a hospital for the treatment of any disease. 2) Currently under the supervision of a physician for exercise or diet therapy. 3) Persons who are at risk of developing allergies to the test food. 4) Pregnant women and nursing mothers. 5) Smokers. 6) Use of any medication during the 4 weeks prior to the start of the study that the study physician determines will affect participation in the study. 7) Inability to stop eating foods during the study period that the study physician determines may affect participation in the study. 8) Those who are participating or will participate in other clinical trials. 9) Persons who have donated at least 400 mL of blood at least 3 months prior to the date of consent or at least 200 mL of blood at least 1 month prior to the date of consent. 10) Any other person who has been judged by the investigator to be ineligible to participate in the study.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Japan Allergic Rhinitis Standard Quality of Life Questionnaire (JRQLQ)
- Secondary Outcome Measures
Name Time Method 1)Nonspecific IgE, Specific IgE (house dust, cedar pollen) 2) Eosinophil count 3)Hematology examination 4)Biochemical examination 5)Height, Weight, BMI