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Randomized clinical trial to assess the efficacy of an intervention to reduce the cardiovascular risk by improving the information given to patients

Not Applicable
Completed
Conditions
People at high cardiovascular risk
Circulatory System
High cardiovascular risk
Registration Number
ISRCTN18383298
Lead Sponsor
Biomedical Research Institute Sant Pau
Brief Summary

2021 results in https://pubmed.ncbi.nlm.nih.gov/33807285/ (added 17/06/2021)

Detailed Description

Not available

Recruitment & Eligibility

Status
Completed
Sex
All
Target Recruitment
464
Inclusion Criteria

1. Both gender
2. 40- 69 years old
3. Fulfilling at least one of the following criteria
3.1. High cardiovascular risk (SCORE =5% and/or REGICOR =10%)
3.2. SCORE relative risk >= 4
3.3. Diabetes with proteinuria or a major risk factor (smoking, dyslipidaemia or hypertension)
4. Severe kidney chronic disease (GFR < 30 mL/min/1.73 m2)
5. Subclinical Atherosclerosis

Exclusion Criteria

1. Patients with established cardiovascular disease
2. Life expectancy of less than 1 year
3. Mental disease limiting patient’s self-care capability
4. Drug and/or alcohol abuse
5. Already enrolled in another clinical trial

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Cardiovascular risk is measured using the SCORE system as well as REGICOR tool at baseline and at one-year, at the end of the trial
Secondary Outcome Measures
NameTimeMethod
<br> 1. Physical exercise is measured using IPAQ (International Physical Activity questionnaire) at baseline and at the end of the trial<br> 2. Diet is measured using Mediterranean Diet Score at baseline and the end of the trial<br> 3. Tobacco measured using a specific questionnaire collecting information on number of cigarrtes at baseline and at the end of the trial<br> 4. Blood lipids are measured using blood tests at baseline and at the end of the trial<br> 5. Blood pressure is measured using a semi-automatic digital blood pressure monitor at baseline and at the end of the trial<br> 6. Weight is measured using a digital weighing scale at baseline and at the end of the trial<br> 7. BMI is measured using heght and weight (Kg/m2) at baseline and at the end of the trial<br>
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