Blood Glucose and Body Fat Regulatory Effect of Peanut Skin Extract
- Conditions
- Obesity
- Interventions
- Dietary Supplement: Sugarlock®Dietary Supplement: Placebo
- Registration Number
- NCT02537912
- Lead Sponsor
- Chung Shan Medical University
- Brief Summary
The regulatory effects of the peanut skin extract (Sugarlock®) on body fat and blood glucose was demonstrated in a double-blind, placebo-controlled study. .
- Detailed Description
Peanut skins, a by-product of peanut processing industry, is usually discarded as a waste in despite of the high content of phenolic compounds. Polyphenol extract from peanut skins has been demonstrated to inhibit α-amylase activity in vitro. Hence, the aim of this study was to evaluate the regulatory effects of the peanut skin extract on blood glucose and body fat by a double-blind, placebo-controlled, clinical study. Subjects with simple obesity (body mass index \[BMI\] ≥ 27 or body fat ≥ 30%) ingested 4 Sugarlock® (n = 16) capsules or placebo (n = 14) a day for a total of 6 weeks. Anthropometric measurements (body weight, body fat, blood pressure) and blood biochemical markers including fasting blood glucose (FBG), albumin, total cholesterol (TC), triglyceride (TG), HDL-C, LDL-C, creatinine (Cr), blood urea nitrogen (BUN), AST, ALT were examined every three weeks. Also, 5 subjects were randomly selected for MRI scans to examine the distribution and thickness of abdominal fat layers before and after the trial.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 30
- Adults ages 20-70 years;
- Body mass index (BMI) ≥ 27 or body fat ≥ 30;
- No history of serious diseases associated with heart, liver, kidney, endocrine systems or other organs;
- No drugs consumption.
- BMI >35;
- Alcoholic;
- US-controlled diabetics;
- Stoke in past one year;
- High blood pressure;
- Mental diseases or melancholia;
- Pregency or breast-feeding a child.
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description Sugarlock® Sugarlock® Subjects ingested 2 capsules Sugarlock® (Experimental group) in the morning and 2 capsules in the evening (4 capsules/d) for a total of 6 weeks. Placebo Placebo Subjects ingested 2 capsules placebo (Control group) in the morning and 2 capsules in the evening (4 capsules/d) for a total of 6 weeks.
- Primary Outcome Measures
Name Time Method The changes of body fat of the subjects. 6 weeks values change of body fat (%) between before to after 6 weeks
- Secondary Outcome Measures
Name Time Method The changes of fasting blood glucose (FBG) of the subjects 6 weeks values change of fasting blood glucose (FBG) between before to after 6 weeks