Metabolic Responses After 12-week Hypocaloric Diet Supplemented With a Cereal-based Plant Protein Biscuit
- Conditions
- Appetite
- Interventions
- Other: wheat biscuit enriched with plant proteinsOther: common wheat biscuit
- Registration Number
- NCT05213559
- Lead Sponsor
- Harokopio University
- Brief Summary
Biscuits enjoy high popularity in the human diet and can be excellent snack alternatives and potential carriers of ingredients with appetite regulating properties. In the present study, the effects of a wheat biscuit enriched with plant proteins originated from legumes and seeds on gastrointestinal hormone responses of women with overweight/obesity after a hypocaloric dietary intervention will be examined.
- Detailed Description
Women with overweight/obesity will follow a 12-week dietary intervention supplemented with a cereal-based biscuit enriched with plant proteins or a common isocaloric wheat biscuit as a daily snack.
At the beginning and at the end of the dietary intervention postprandial metabolic responses, body weight reduction and subjective appetite ratings will be examined.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Female
- Target Recruitment
- 30
- non-diabetic women with overweight/obesity
- constant body weight for the last three months before enrollment
- standard dietary and physical activity habits
- pregnancy
- lactation
- chronic medical illness
- use of nutritional supplements
- alcohol consumption >2 drinks per day
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description wheat-based biscuit enriched with plant proteins wheat biscuit enriched with plant proteins Subjects follow a hypocaloric dietary intervention supplemented with certain amount of wheat-based biscuits enriched with plant proteins daily. wheat biscuit common wheat biscuit Subjects follow a hypocaloric dietary intervention supplemented with certain isocaloric amount of common wheat biscuits daily.
- Primary Outcome Measures
Name Time Method change in postprandial glucose response Time points: 0,30,60,91,120,180 min postprandially at week 0 and week 12. change in glucose iAUC and glucose concentration at certain time points at the end of the dietary intervention compared to the beginning.
- Secondary Outcome Measures
Name Time Method change in postprandial appetite regulating hormone responses Time points: 0,30,60,91,120,180 min postprandially at week 0 and week 12. changes in iAUCs and concentrations at certain time points at the end of the dietary intervention compared to the beginning.
Trial Locations
- Locations (1)
Laiko General Hospital, School of Medicine, National and Kapodistrian University of Athens
🇬🇷Athens, Attiki, Greece