Genetic Associations between FTO Variants (rs9939609 and rs1421085) and Elevated Sugar and Fat Consumption Linked to Adult Obesity: A Cross-Sectional Investigatio

Completed

• Conditions: ObesityDietary habitsGenetic predisposition to obesity; Obesity; FTO gene; Single nucleotide polymorphisms; Dietary intake; Genetic risk; Human genetics

• Registration Number: TCTR20240723006
• Lead Sponsor: /A

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Study Completion: 2023-10-27
• Study Start: 2024-07-23
• Last Update Posted: 19 August 2024

Recruitment & Eligibility

• Status: Completed
• Sex: All
• Target Recruitment: 384

Inclusion Criteria

Adults aged 18-59 years
BMIequal or more than to 18.5 kg per square
Able to read and write independently
Willing to participate
Signed a consent form

Exclusion Criteria

Pregnant or lactating individuals
Those with severe chronic diseases or complications
Individuals with metabolic conditions altering nutrition requirements
Those with eating behavioral disorders
Individuals with significant recent weight loss or participation in weight loss programs
Those with incomplete data
Individuals from whom blood samples could not be drawn

Study & Design

• Study Type: Observational
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Impact of FTO gene SNPs on dietary habits and obesity risk Single time point Genotyping of FTO rs9939609 and r1421085 variants

Secondary Outcome Measures

Name	Time	Method
Impact of FTO gene SNPs on dietary habits and obesity risk Single time point BMI calculation,Impact of FTO gene SNPs on dietary habits and obesity risk Single time point Anthropometric measurements,Impact of FTO gene SNPs on dietary habits and obesity risk Single time point Dietary intake assessment