Effect of Prebiotic and PUFA on the Gut Microbiota and Metabolic Risk Markers
- Conditions
- Overweight
- Interventions
- Dietary Supplement: Fish oilDietary Supplement: Wheat bran extract
- Registration Number
- NCT02215343
- Lead Sponsor
- University of Copenhagen
- Brief Summary
The main objective of this study is to investigate in detail how a high-(prebiotic)fibre diet and a high-PUFA diet affect the gut microbiota composition in a metabolic challenged population, and if the diet-induced modulation of the gut microbiota mediates changes in metabolic risk markers.
Intake of both experimental diets over 4 weeks are expected to induce beneficial changes in the gut microbiota composition and to affect markers for insulin sensitivity, lipid metabolism and inflammation. The investigators hypothesize that the effect of both interventions on the metabolic risk markers will be partly mediated by the diet-induced changes in the gut microbiota composition.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 30
- BMI: 25-40 kg/m2
- Non-smoking
- Indices of the Metabolic Syndrome defined by the International Diabetes Federation (IDF 2006):
Central obesity (waist circumference; men: ≥94 cm and women: ≥80 cm) + any one of the following; raised triglyceride level (≥1.7 mmol/L), reduced HDL cholesterol (men: <1.03 mmol/L, women: <1.29 mmol/L), raised BP (systolic ≥130 mm Hg or diastolic ≥85 mm Hg) or raised fasting plasma glucose (≥5.6 mmol/L).
- Use of antibiotics
- Weight change >3 kg 2 months prior to study start
- Intensive physical training/ elite athlete
- Medication for dyslipidemia, type 2 diabetes or elevated blood pressure
- Dietary supplements with pro/prebiotics, dietary fibre or fish oil supplement
- Lactation, pregnancy or planning of pregnancy during the study
- Gastro intestinal and liver disorders
- Chronic inflammatory disorders
- Diagnosed psychiatric disorder including treatment required depression
- Surgical treatment of obesity and abdominal surgery
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Arm && Interventions
Group Intervention Description High PUFA diet (fish oil supplement) Fish oil - High fibre diet (wheat bran extract) Wheat bran extract -
- Primary Outcome Measures
Name Time Method Change in gut microbiota composition Week 0, 4, 8, 12 Gut microbiota composition will be analyzed by use of fecal samples.
- Secondary Outcome Measures
Name Time Method Faecal SCFA and bile acid composition Week 0, 4, 8, 12 Will be analyzed by use of fecal samples.
Change in markers for lipid metabolism Week 0, 4, 8, 12 Will be measured by use of fasting blood samples
Change in markers for insulin sensitivity Week 0, 4, 8, 12 Will be measured by use of fasting blood samples
Change in markers for inflammation Week 0, 4, 8, 12 Will be measured by use of fasting blood samples
Lipidomics Week 0, 4, 8, 12 Will be analyzed by use of fasting blood samples and fecal samples.
Metabolomics Week 0, 4, 8, 12 Will be analyzed by use of fasting blood samples, urine and fecal samples.
Trial Locations
- Locations (1)
Department of Nutrition, Exercise and Sports, University of Copenhagen
🇩🇰Frederiksberg, Denmark