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Culinary Art Therapy Group for Adults With Eating Disorders.

Not Applicable
Conditions
Relationship, Family
Behavior, Eating
Eating Disorders
Cognitive Change
Interventions
Other: Culinary art therapy
Registration Number
NCT04538846
Lead Sponsor
Hadassah Medical Organization
Brief Summary

The study will assess the influence of culinary art therapy group (a new therapeutic tool) for adults with eating disorders. It will assess changes in thinking patterns and behavioural patterns associated with food and eating.

Detailed Description

Not available

Recruitment & Eligibility

Status
UNKNOWN
Sex
All
Target Recruitment
52
Inclusion Criteria
  • A diagnosis of eating disorder
  • Body Mass Index (BMI) > 15
Exclusion Criteria
  • No active participation in three group sessions
  • Refusal to take an active part in the sessions

Study & Design

Study Type
INTERVENTIONAL
Study Design
SINGLE_GROUP
Arm && Interventions
GroupInterventionDescription
Culinary Art Therapy GroupCulinary art therapyPatients with eating disorders that will participate in a weekly session of culinary art therapy group.
Primary Outcome Measures
NameTimeMethod
Eating Attitudes Test (EAT-26)3 months

This is a screening measure to help determine whether a person might have an eating disorder that needs professional attention. This screening measure is not designed to make a diagnosis of an eating disorder or take the place of a professional consultation.

Eating & Meal Preparation Skills Questionnaire (EMPSA)3 months

The EMPSA is a 12-item self-report assessment tool designed to measure eating disordered clients' perceived ability and motivation to perform 12 eating and meal preparation tasks.

Rosenberg Self-Esteem Scale (RSES)3 months

The Rosenberg Self-Esteem Scale (RSES) assesses global self-esteem and sense of self-worthiness.

Secondary Outcome Measures
NameTimeMethod
Assessment of Communication and Interaction Skills (ACIS)3 months

The ACIS is an observational assessment that gathers data on communication and interaction skills. Three domains, physicality, information exchange, and relations, are used to describe different aspects of communication and interaction. The ACIS gathers data on skill as it is exhibited during performance in an occupational form and/or within a social group.

Individual semi-structured interview3 months

Interviews aimed to allow each participant to relate to his or her own experience in a more independent and possibly safer setting.

Trial Locations

Locations (1)

Eating disorders outpatients department, Hadassah Medical Center

🇮🇱

Jerusalem, Israel

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