JPRN-UMIN000036509已完成未知
Effect of well-balanced diet on postprandial blood components - Effect of well-balanced diet on postprandial blood components
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 入组人数
- 25
研究概览
简要总结
none
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 20years-old 至 59years-old（—）
- 性别
- Male
入选标准
- 未提供
排除标准
- •1) Serious disorder 2) Deconditioning 3) Food allergy and suspected food allergy (Self-reported) 4)Subjects deemed inappropriate to participate in this study by the principle investigator
研究者
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The influence of food order on postprandial blood glucose levels in children with type 1 diabetes.Type 1 diabetes.NL-OMON21988Haga Hospital Leyweg 275, 2545 CH The Hague, The Netherlands40