Effect of probiotic yogurt consumption on Streptococcus mutans and Lactobacilli counting in students with initial stages of dental caries
Not Applicable
- Conditions
- Caries.dental caries
- Registration Number
- IRCT2014062518240N1
- Lead Sponsor
- Vice Chancellor for research of Jundishapur University of Medical Sciences
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete
- Sex
- All
- Target Recruitment
- 66
Inclusion Criteria
18-30 years old and normal weight students , with up to 3 rotten teeth but without any hole in the enamel surface , with non-active dental caries using diagnostic criteria DT 1-3 .
Exclusion criteria: Individuals with more than 3 decayed teeth or active caries or taking anti-inflammatory drugs, antibiotics , Smokers , Pregnants and people who consumed probiotic products routinely in the past one month
Exclusion Criteria
Not provided
Study & Design
- Study Type
- interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Streptococcus mutans. Timepoint: before intervention - 2 weeks after the intervention. Method of measurement: salivary bacteria count.
- Secondary Outcome Measures
Name Time Method actobacilli. Timepoint: before intervention - 2 weeks after intervention. Method of measurement: salivary bacteria count.