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The efficacy and safety of weissella cibaria CMU on halitosis

Not Applicable
Completed
Conditions
Diseases of th respiratory system
Registration Number
KCT0003301
Lead Sponsor
Dankook University
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Completed
Sex
All
Target Recruitment
60
Inclusion Criteria

1) Male and female aged 20 to over 70
2) A person with a score of 2 or more in the bad taste sensory evaluation (OLT) and a VSC
concentration (H2S, CH3SH, (CH3) 2S) of 1.5ng or more
3) The person who agrees to participate in this test and who has voluntarily signed the written
agreement (or legal representative)

Exclusion Criteria

1) Those who are currently being treated or have a history of systemic disease (liver disease, renal
disease, Sjogren's syndrome, rheumatic disease) that may cause bad breath (however, taking
into consideration the condition of the subject,
2) Persons with severe dental disease (periodontal disease, dental caries, dry mouth) (dental caries in
the dental caries test may be included in the test, except when more than one dental caries)
3) Those with uncontrolled hypertension (160 / 100mmHg or higher, after 5 minutes of test subjects
)
4) diabetic patients taking fasting blood glucose levels greater than 126 mg / dl, randomized blood
glucose levels greater than 200 mg / dl, or taking oral hypoglycemic agents or insulin
5) AST (GOT) or ALT (GPT) blood pressure is three times higher than the normal upper limit of the
institution
6) creatinine whose plasma level is more than twice the upper limit of normal level
7) Those taking antibiotics within 2 weeks before screening
8) Smokers
9) Those who complain of severe gastrointestinal symptoms such as heartburn and indigestion
10) Screening criteria Probiotic health functional foods within one week and those who consume
fermented milk continuously (more than 4 times a week)
11) Those who are pregnant, breastfeeding, or who have a pregnancy plan during the study period
12) Applicable to human body Any person who is sensitive or allergic to food related food
13) Those who intend to participate in other tests during this human body application test.
14) Those who participated in another human body test within 4 weeks
15) A person who is deemed by the tester to be unsuitable for this human body test

Study & Design

Study Type
Interventional Study
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Volatile sulfur compound concentrationby Oralchroma
Secondary Outcome Measures
NameTimeMethod
Organoleptic halitosis check;tongue plaque;simplified oral hygiene index;simplified oral hygiene index;gingival index
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