Post-exercise Food Intake Regulation in a Hot Environment
- Conditions
- Healthy and Physically Active Young Men
- Interventions
- Behavioral: RestBehavioral: Exercise
- Registration Number
- NCT02157233
- Lead Sponsor
- University of the French West Indies and French Guiana
- Brief Summary
The potential of physical activity and other non-medicinal methods for the care and prevention of metabolic and cardiovascular disorders has been insufficiently used. There is a potential influence of environmental heat in energetic balance regulation. However, the existing knowledge is insufficient to optimize physical activity programs based on the impact of exercise on energy intake regulation in hot climates. The aim of the present study is to define the major physiological determinants of short-term food intake regulation in young active and healthy men, when exposed to different levels of metabolic activity and environmental temperatures. We will thus explore the biological mechanisms related to post-exercise relative energy intake. Post-rest and post-exercise energetic compensation will be analysed in these different environmental conditions, with a special focus on the effect of the birth weight. This study should open interesting ways to define adequate nutritional and exercising programs in hot environments.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Male
- Target Recruitment
- 10
- healthy and physically active men aged 18-30 years
- any physical or medical problem liable to limit the subjects' ability to perform the exercise testing in safe conditions,
- ear troubles
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Arm && Interventions
Group Intervention Description Neutral environment Exercise Subjects will perform the intervention in a neutral environment (22°C) Hot environment Rest Subjects will perform the intervention in a hot environment (33°C) Hot environment Exercise Subjects will perform the intervention in a hot environment (33°C) Neutral environment Rest Subjects will perform the intervention in a neutral environment (22°C)
- Primary Outcome Measures
Name Time Method Relative post-exercise and post-rest energy intake 11 months
- Secondary Outcome Measures
Name Time Method Appetite hormones 13 months insulin, CCK, leptin, ghrelin, pancreatic peptide
Heart rate variability 11 months Tympanic temperature 11 months Peak exercise capacity 11 months Appetite visual analogic scale 11 months metabolic markers 13 months glucose, lipid profile, cortisol
vascular biomarkers 13 months usCRP, inflammatory markers, hemorheological markers
comfort visual scale 11 months
Trial Locations
- Locations (1)
CREPS
🇫🇷Les Abymes, Guadeloupe, France