Development of Eating Disorders Prevention and Early Intervention Service to Improve Mental Health of Adolescents and Youth
- Conditions
- Mental and behavioral disorders
- Registration Number
- KCT0004957
- Lead Sponsor
- Inje University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Recruiting
- Sex
- All
- Target Recruitment
- 200
? College students aged 18 years and older
? Persons who understand the purpose of the study and who voluntarily agree to participate in it
? Prevention program for eating disorders: Persons who score SCOFF < 2 & WCS = 47
? Early-intervention program for eating disorders: Persons who score SCOFF = 2
* SCOFF (Sick, Control, One, Fat, Food)
** WCS (Weight Concern Scale)
? Persons with physical or mental illnesses requiring treatment (e.g. diabetes, drug use disorders, etc.)
? Persons with eating disorders, if the morbidity period is more than 3 years or immediate hospitalization is needed
? Persons with cognitive impairments
? Persons who cannot conduct the research because mental or cognitive state is weak
Study & Design
- Study Type
- Interventional Study
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Weight Concern Scale (WCS);Eating Disorder Diagnostic Scale (EDDS);Body Esteem Scale for Adolescents and Adults (BESAA);Eating Disorder Examination-Questionnaire (EDE-Q);Depression Anxiety Stress Scale (DASS);Positive Affect and Negative Affect Schedule (PANAS);Clinical Impairment Assessment (CIA)
- Secondary Outcome Measures
Name Time Method Sick, Control, One, Fat, Food (SCOFF);Eating Disorder Examination Interview (EDE)